Thanks to everyone who came out for this event!
The Breakfast with Santa event on Nov. 23rd is SOLD OUT! We are no longer able to accept reservations however the diner WILL BE OPEN to the public following the event from 10:00am until 2:00pm with regular menu option available
Soup of the day is Stuffed Pepper! Come get it while it’s hot!
Nov. 23rd – Breakfast with Santa!
Come see Santa Friday Nov. 23rd from 8:00-10:00am! $10.99 for adults $5.99 for children 2 – 10yrs old. Children under 2 are free! Reservation only! The diner will be open to the public following the event. Make your reservations now! Call (330) 983-9787 during business hours or E-mail any time at Contact@remarkablediner.com!
Santa and Mrs. Clause will make an appearance as well as Story reading and songs for the children!
All kids will go home with a bag of goodies!
American Regional Dinner!
Thursday November 8 at 5:30 & 7:00 Chef Dan will be creating a delicious meal of American Regional dishes you won’t want to miss! New England Cod Chowder, BBQ Bison on Indian fry bread and so much more!
$21.99 or $19.99 for groups of four or more! Reservations only! Call today! (330) 983-9787
Wednesday, October 10th at 5:30 and 7:00pm Chef Dan will be creating a delicious meal of German dishes you won’t want to miss! Classic German dishes like Wienerschnitzel, Sauerbraten, and more will be served and it only costs $20.00 per person or $18.99 per person for groups of four or more!
Space is limited so reserve your seat now! Call us at (330) 983-9787 or send us an E-mail at Contact@Remarkablediner.com
Join us Wednesday October 3rd at 6:00pm for a class taught by Chef Dan where you’ll learn to cook traditional German cuisine!
Menu items include:
And a roasted vegetable medley
Reserve a space today for just $65 a person.
For reservations or more information call us at (330) 983-9787 or email us at Contact@remarkablediner.com
Friendly reminder that Magic City’s Remarkable Diner will be closed tomorrow, Wednesday September 19th in observance of Yom Kippur. We will be open Thursday, the 20th at 7:00am!